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Improvement of the metabolic features of bread by use of organic acids.

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Author

Editor

  • NC Battistini
  • L Rossi
  • S Sette

Publishing year

2003

Language

English

Pages

638-638

Publication/Series

Annals of Nutrition and Metabolism

Volume

47

Issue

6

Document type

Conference paper

Publisher

Karger

Topic

  • Pharmacology and Toxicology
  • Medicinal Chemistry

Conference name

9th European Nutrition Conference, 2003

Conference date

2003-10-01 - 2003-10-04

Conference place

Rome, Italy

Status

Published

ISBN/ISSN/Other

  • ISSN: 0250-6807