Gastronomy: Sustainable Eating

During the course, you will examine the impact of food and meals on sustainable development at the level of both communities and individuals. You will learn how food production and consumption affect the climate, natural environments, and landscapes. We will also discuss sustainable lifestyles and healthy eating, since bodily functions and lifespan are partly determined by what, when, where and how we eat. Taking an interdisciplinary approach, the course covers cultural, nutritional and geographical perspectives on food. Local field studies are combined with global literature studies on the subject.

Course syllabus

The syllabus contains the formal and legal details of the entire course. It’s a legal document outlining the course structure and requirements, intended mainly for administrative use.

Course literature

The course literature listed may be updated up to eight weeks before the course begins.

Entry requirements

General requirements for university studies in Sweden

Selection criteria

Seats are allocated according to the following: The general average (GPA) of your higher secondary school leaving certificate: 34 %, The Swedish national university aptitude test: 34 %, number of previous ECTS at application deadline (up to 165): 32 %. If students have equal credentials, seats are allocated based on their results on The Swedish National University Aptitude Test. If this too is equal, seats are allocated based on a draw.

Tuition fees for non-EU/EEA citizens

Citizens of countries outside:

• The European Union (EU)
• The European Economic Area (EEA) and
• Switzerland

are required to pay tuition fees. You pay an instalment of the tuition fee in advance of each
semester.

Tuition fees, payments and exemptions

Full programme/course tuition fee: SEK 15,625
First payment: SEK 15,625

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Note that you may also need to pay an application fee, or provide proof of exemption.

Application fee

No tuition fees for citizens of the EU, EEA and Switzerland

There are no tuition fees for citizens of the European Union (EU), the European Economic Area (EEA) and Switzerland.