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The Dynamics of Innovation Clusters. Examples from the Food Industry

Author

  • Magnus Lagnevik
  • Ingegerd Sjöholm
  • Jacob Östberg
  • Anders Lareke

Summary, in English

The book provides an in-depth analysis of the processes of innovation found in industrial clusters. The Authors focus particularly on the characteristics of innovation clusters and their operation in the food industry. This is revealed through novel case studies, detailed research on dynamic cluster relationship between academia and the industry, and the role of competencies, resources, interactions and leadership.

Publishing year

2003

Language

English

Document type

Book

Publisher

Edward Elgar Publishing

Topic

  • Business Administration

Keywords

  • Innovation cluster Innovation System Innovation Dy

Status

Published

ISBN/ISSN/Other

  • ISBN: 1843763672