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Short-chain fatty acid content in the hindgut of rats- prebiotic and probiotic interactions.

På svenska

Author

Publishing year

2003

Language

English

Pages

102-102

Publication/Series

Proceedings : International Symposium on Future Technologies for Food Production and Future Food Scientists ( SIK-dokument ; 162)

Document type

Conference paper

Publisher

SIK - Svenska Livsmedelsinstitutet

Topic

  • Nutrition and Dietetics

Status

Published

ISBN/ISSN/Other

  • ISSN: 0280-9737