Effect of pulsed electric field on extraction of pigment from red beetroot
Author
Department/s
- Department of Food Technology, Engineering and Nutrition
Publishing year
2003
Language
English
Pages
107-107
Publication/Series
International Symposium on Future Technologies for Food Production and Future Food Scientists, Proceedings
Issue
162
Document type
Conference paper
Publisher
SIK - Svenska Livsmedelsinstitutet
Topic
- Food Engineering
Keywords
- extraction
- red beetroot
- betanin
- permeabilization
- conductivity
- pulsed electric field
Conference name
International Symposium on Future Technologies for Food Production and Future Food Scientists
Conference date
2003-06-02 - 2003-06-04
Conference place
Gothenburg, Sweden
Status
Published
ISBN/ISSN/Other
- ISSN: 0280-9737